1. Avocado toast with an egg in a hole

Avocado Toast is a popular chain cafe dish made from toasted bread with an egg cracked into the middle, topped with avocado and other garnishes.  I personally found it to be an interesting take on a brunch staple and decided to give it a shot for a weekend brunch.  I was pleasantly surprised that the avocado actually made the dish!

How to cook:

• In the slightly toasted bread, cut at least a 2-inch hole in it.
• Next is to heat one tablespoon of olive oil in a  pan in a medium heat
• Put the bread on the pan and crack the egg in the hole you made in the bread.
• Let it cook until the egg starts to set for two minutes
• After it, mash half avocado and season it with a hot sauce, pepper, and salt.  
• Once done seasoning, spread it to the cooked toast around the egg.  You can also add cilantro and chopped chives.
• Then you’re good.                                

2. Avocado hand rolls with Asian Avocado Salsa

The world of avocado is endless.  It’s a versatile ingredient and a staple in Mexican cuisine.  But Asian cuisine is where avocados really shine.  Here we will simply show you how to make the most delicious and colorful avocado salsa you’ve ever had!

How to cook:

• Cook one-half cup of sushi rice
• Once cooked, spread the rice on one side of the nori sheets
• Top some salsa on it, then roll it into cones
• You can sprinkle a sesame seed if you like

3. Classic Guacamole

Guacamole is a very popular dip in the United States and Mexico.  It is a delicious dip that you can serve with chips, crackers, and tortilla chips.  It has many uses, and you can use it as a salad dressing or as a dip for vegetables, meat, and fish.  You can add various herbs and spices to it to give it a different taste.

How to make:

• Chop one-third cup of cilantro, one-fourth cup of white onion chopped, and two serrano chiles chopped and put it in a food processor to make a paste.
• In a bowl, combine  three avocados and mash it
• Then stir one chopped tomato plum and one teaspoon of salt

Everyone loves avocados.  They are delicious, healthy, and full of nutrients.  So, it is not a surprise that everyone loves to eat them.  Avocado is a healthy fruit, and it is well-known for its health benefits.  In fact, it’s the fruit that is closest to a vegetable in its nutritional value.  It is also a complete food.  You can eat it as a fruit, use it in recipes, or even eat it raw.  Avival is one of the reasons why it is so healthy.  Avocado is low in calories, high in healthy fats, and can be consumed in abundance.  Avocados are one of the healthiest foods on earth, and they’re great for a healthy heart, weight loss, and to help keep you fuller for longer.  They’re a great source of vitamin K and a great source of monounsaturated fats and fiber, which are known to reduce cholesterol.  And that’s not all!  Do you love avocados?  What dish can you make?  Share yours in the comment section.